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Britshish
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Get ready: UK food allergy rules changed
BritShish
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October 5, 2021
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VAT for hospitality increased to 12.5 per cent from 1 October
BritShish
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October 1, 2021
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New kebab marinade takes the industry by storm
BritShish
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September 20, 2021
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Stoke Newington: Diverse, trendy and delicious
BritShish
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June 17, 2021
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One takeaway for every 1,646 Londoners
BritShish
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June 9, 2021
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Is this the final extension of the eviction ban for businesses?
BritShish
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June 1, 2021
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Britain’s food industry’s staff crisis
BritShish
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June 1, 2021
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German Doner Kebab is Best Emerging Franchise for 2021
BritShish
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May 2, 2021
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Blog
Business evictions ban extended until June
BritShish
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March 30, 2021
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Restart Grants for small businesses will be available from 1 April
BritShish
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March 26, 2021
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Blog
Innovation for the Kebab Industry: A Kebab Base Marinade
BritShish
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March 25, 2021
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“Thousands of businesses folding is a real possibility” say Food Industry...
BritShish
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March 8, 2021
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Blog
UK’s Big 30 Wholesalers revealed
BritShish
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March 7, 2021
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Budget 2021: The key takeaways for the restaurant industry
BritShish
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March 3, 2021
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Beirut in London, Edgware Road
BritShish
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February 26, 2021
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EDITOR PICKS
WHY CHARCOAL IS THE BEST WAY TO GRILL
BritShish
-
December 12, 2019
Maroush Restaurants: A legend of Arab cooking
BritShish
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February 1, 2021
Budget 2021: The key takeaways for the restaurant industry
BritShish
-
March 3, 2021
Signs: illuminating Britain’s high streets
BritShish
-
December 12, 2019
