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“Many could still avoid restaurants, despite lockdown loosening” says Asian catering...
Many consumers could still forego eating at restaurants despite eases to the coronavirus lockdown, a British Asian business leader has said. Salim...
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Ayran or Lasi
Drinking yoghurt, the perfect partner for kebabs
Drinking yoghurt often makes an appearance in
the...
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Britshish
The GDK effect: a kebab industry revolution
Glasgow is the cradle of a kebab concept that offers British Kebab-lovers something different. The store is located on the entrance floor...
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MASTERS CORNER
Altan Kemal is a Chartered Accountant. He came to the UK in 1973, graduating in Business Management before...
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“We need delivery firms’ help” says Capital Restaurant
A kebab restaurateur is calling on large delivery firms to reduce commission fees on meals sold by takeaways and restaurants to help...
Britshish
Eat Out to Help Out: restaurants served 100 million cut-price meals...
Restaurants have claimed more than 100 million meals
under the Eat Out to Help Out scheme, according to the latest HMRC figures.
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MASTERS CORNER
Altan Kemal is a Chartered Accountant. He came to the UK in 1973, graduating in Business Management before...
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COMMENTS
MASTERS CORNER
Altan Kemal is a Chartered Accountant. He came to the UK in 1973, graduating in Business Management before...
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KEBAB INDUSTRY NEWS
LABOUR SHORTAGE HITS MEAT PROCESSORS
The British Meat Processors Association said there was a difficulty in attracting...
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